3/27 TRADER TODD'S WEEKLY SPECIALS

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Here are the weekly specials brought to you by the talented executive chef, Mark Hill!

Chicken and Mushroom Pasta ($10) campanelle noodles, mushroom cream sauce, bell peppers and green onion.

Tamarind Honey Wings ($10) one-pound of wings, peanuts and cilantro.

Arugula Salad ($12) pan seared sea bass, shaved jicama, carrot, fried rice paper and a sesame vinaigrette.

Barbecue Pork Burger ($13) house ground chuck, pulled pork, arugula, swiss cheese, sweet jalapeno mustard served on a pretzel bun.